Regional, bio, freshness and flavour meets everyday routine As a team, we work at different locations, but a colleague’s anniversary had been on our calendars for some time and was now to be a surprise lunch. Four team members took on the challenge of organising this lunch so that they could surprise their colleague with something as regional, healthy and […]
Stop food waste at schools and at home too!
So much energy, water, time, fertilizers, emitting greenhouse gases, workload and simply money is wasted every single day, when we don’t eat our plates empty or we let food to rotten in our fridges. Probably we need constant or at least frequent reminders about food waste. We at vocational schools educate future’s change-makers, who will hopefully live more sustainable way […]
Reflecting on six months of our sustainability journey
To sum up: We have learned a lot and now we are ready to put it into action! The way there was marked by discussions, information, reorientation, reading and learning. Perhaps it was the scale of the issue, the multitude of possibilities for action and the knowledge of the widespread interest in the issue through various channels that made us […]
This is about collaborative learning in G2VET
Today María Altamira from Spain, Ingrid from Austria and Angela from Germany met online to practice working with WordPress together. We have chosen the topic “Editing posts”. It’s about designing our texts, working with images and scheduling posts via the WordPress editor. Without being communication experts, we want to report in our posts about the progress of the project work, […]
